Ingredients: Water, Onion (18%), Tomato (18%), Concentrated Tomato Puree (3%), Vegetable Oil, Sugar, Modified Maize Starch, Spices (contains Mustard), Garlic, Salt, Ginger, Paprika, Acetic Acid, Cardamom, Colour: Paprika Extract, Citric Acid, Dried Coriander Leaf.
Contains Mustard.
May contain traces of Nut.
Suitable for Vegetarians.
Free from Gluten, artificial Colours and Flavours. 

Meena Pathak´s Tip:
For a richer sauce, pan fry a chopped onion before adding the meat and stir in a dash of red wine and bay leaves during cooking. Garnish with fresh chopped coriander and red onions.